Dish-Type Recipe Index

Desserts, sweets, and drinks

These recipes are grouped as desserts, sweets, and drinks because their ingredients, cooking method, or restaurant-menu role fit this dish family.

About desserts, sweets, and drinks

Egg tarts, sesame balls, mango desserts, almond tofu, milk tea, soy milk, coffee, and sweet soups.

Recipes in this section: 7.

Desserts, sweets, and drinks

Che Ba Mau

Dessert · Serves 4 · 30 minutes plus chilling

Che Ba Mau recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Egg Tarts

Dim sum · Makes 12 · 1 hour

Egg Tarts recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Fresh Soy Milk

Drink · Makes about 4 cups · Soaking plus 30 minutes

Fresh Soy Milk recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Hong Kong Milk Tea

Hong Kong cafe · Makes 2 drinks · 15 minutes

A Hong Kong milk tea recipe with strong black tea, evaporated milk, sugar, and cha chaan teng menu-literacy notes.

Malaysian Iced Coffee or Tea

Drink · Serves 2 · 10 minutes plus chilling

Malaysian Iced Coffee or Tea recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Mango Tofu Dessert

Dessert · Serves 4 · 20 minutes plus chilling

Mango Tofu Dessert recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Sesame Balls

Dim sum · Makes 12 · 50 minutes

Sesame Balls recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.