简体中文 · 地区食谱北方菜、北京、山东与陕西食谱17 道食谱本页按地区或餐馆格式汇集相关菜式,帮助读者把单个菜名放回更大的菜单语境中理解。食谱列表牛肉配葱Biang Biang 面Dezhou-Style 红烧 鸡肉Di San XianDumpling 汤Guo Bao RouLiangpi Cold Skin 面Moo Shu 猪肉Peking 鸭 Pancakes at Home猪肉和Chive DumplingsRoujiamo葱油饼sShandong-Style 甜-and-酸 鱼Shredded 猪肉以Mandarin 酱Shredded 猪肉配Pickled Cabbage 汤Suan Cai 猪肉 StewZhajiangmian